While you may be taking every opportunity to escape into air-conditioned dining spaces of late, there's something to be said for sipping a cold brew or biting into a flaky croissant al fresco.
Soon lovers of the French pastries and perfectly chilled spritzers sold at Bien Cuit bakery will be able to do just that. The cafe is in the process of preparing its backyard for outdoor seating.
"It should be ready in a few weeks," said the barista on Tuesday. We can't wait.
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